We’re excited to be participating in the

Newport Burger Bender

competition from February 14th-23rd.

This year we’ve submitted two burgers into the local competition.

Grilled Salmon Sliders (2 per order)
grilled Norwegian salmon, mixed herb caper mayo & arugula on a toasted brioche slider bun

Shrimp Scampi Burger
shrimp scampi burger, lemon garlic aioli, greens & parmesan crisp on a toasted brioche bun

Join us anytime from Friday (2/14) to Sunday (2/23) and don’t forget to vote for your favorite!